♥ 100% organic & vegan
✓ Bardolino DOC
☀ from Bardolino (Lake Garda)
✓ grape varieties: Corvina, Corvinone, Rondinella
vintage 2022
The Bardolino DOC impresses at first glance with its charming design. The label shows a goose in a red (almost mahogany) suit, nonchalantly holding a wine glass in one wing, while the other wing rests in its pocket. In the glass, it shows even more depth and at the same time a beautiful, pleasant lightness: carefree yet full-bodied, uncomplicated yet not trivial. This Bardolino DOC red wine contains the typical red wine grapes: Corvina, Corvinone, Rondinella.
The Corvina (also Corvina Veronese) is a red grape variety from the Verona plain. Today it is grown almost exclusively in Veneto. Corvina is mainly found in cuvées and is the main variety of Valpolicella and Bardolino wines. Another classic Bardolino grape is the Corvinone Veronese. This red wine variety is almost exclusively native to Veneto. It is robust and high-yielding and is often used as a blend with regional grape varieties. Rondinella, the third in the bunch, is also a red wine variety from Veneto and a classic component of Bardolino wines.
The Azienda Agricola Fasoli with the winemaker Fasoli Gino is known for high-quality organic wines from Italy. With their Bardolino DOC ‘La Corte del Pozzo’, they present a cuvée of Corvina, Corvinone and Rondinella, which presents itself with a fruity, floral bouquet. The Bardolino is pleasantly light and uncomplicated. This makes the red wine from Fasoli a classic red wine for any occasion. It proves to be a charming companion to various dishes such as potato gratin with nutmeg, pasta (al ragu) and a winter mushroom risotto. To put it simply, the Bardolino DOC from Fasoli is a light red wine for any occasion.
Producer: Azienda Agricola Fasoli
Growing area: Bardolino
Grape variety: Corvina, Corvinone, Rondinella
Vintage: 2022
Serving temperature: 16-18°C
Ageing potential: now + 2 years
Wine type: red wine
Country: Italy
Quality: Quality wine
Taste: dry
Vegan: yes
Goes well with: casseroles, pasta, risotto
Volume 0.75l
Wine analysis
controlled by IT-BIO-007
Sulphurous acid free (mg/l) 24
Total acidity (g/l) 5.3
Residual sugar (g/l) 3.3
Total sulphurous acid (mg/l) 78
Alcohol present (vol%) 12.7
Wine style: balanced
