In the northern Italian region of Piedmont lies the municipality of Barolo, which gives its name to the world-famous red wine. In small-parcel Barolo, the most valuable wines come from the most famous vineyards. The Oberto family also owns many smaller vineyard parcels, which make separate vinification seem impractical in terms of quantity alone. The grapes from these small vineyards are used to make this comparatively accessible Barolo.
About the wine:
Typical, delicate violet nose, rather smooth, with hints of tobacco and black truffle.
About the Azienda Agricola Erbaluna
Erbaluna is the name of the friendly & classic traditional Piedmontese winery owned by the Oberto family. Like everywhere else in Piedmont, the Obertos have modernised their cellar in recent years. In their self-image, however, they remain (modern) traditionalists. The new fermentation tanks help to extract more fruit, aromas and colour with shorter maceration times. The tannin structure remains well built, but seems more finely woven. This makes the wines friendlier in youth without sacrificing maturity potential.
Producer: Azienda Agricola Erbaluna
Production area: Barolo
Grape variety: Nebbiolo
Year: 2016
Temperature: 18°C
Storage time: now + 4-5 years
Wine type: Red wine
Country: Italy
Quality: quality wine
taste: dry
Vegan: yes
Goes well with:flavourful Italian pasta dishes, grilled meat and roast
volume 0,75l
Wine analysis
controlled by IT-BIO-006
Sulphurous acid free (mg/l) 5
Total acid (g/l) 5.5
Residual sugar (g/l) 0,3
Total sulphurous acid (mg/l) 99
Existing alcohol (Vol%) 14,1
Wine style wooden barrel
